Good Times and Big News

Tweet We had a great time this month making wonderful local dishes for parties weddings and local food events. We also got some big news but let’s save that for a little later. Last week we attended the fundraiser for Sustainable Food Center at Barr Mansion and got the opportunity share our local favorites with [...]

Strawberry Party!!!

Tweet It is Strawberry season y’all and this means delicious salads, desserts, jams and so much more. Strawberries grow great in Texas and are a part of many home growers and local farmers’ bounties for this season. We at Cote Catering love our little red friends and want everyone to share in the delight that [...]

Springdale Farm + Fusebox = Digestible Beats

TweetWe had an amazing evening last Tuesday collaborating with musicians and composers Butcher Bear and Buzz Moran. While the composers looped ambient sounds and recorded the music of the cooking process, chef Sonya Cote prepared an immaculate 11 course meal sourcing all of her fresh ingredients from Springdale Farm. The center piece for the event [...]

Turkey Day Delight!

TweetWe love to cook for people, we love to cook for people we love, and Thanksgiving gives us ample opportunity to stuff our loved ones faces with delights. Here is Sonya’s recipe for a turkey made with love. Have a great Turkey Day everyone. Sonya’s Maple Brined Turkey 1 large Natural Turkey For Brine: 2c [...]